Sweets "Prunes in Chocolate" Recipe 2023 with Pictures Step by Step
How to cook a Sweets "Prunes in Chocolate" Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for...
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Cooking tools:
- Cake pan
- Oven
- Chef's knife
- Cutting board
- Freezer
Ingredients
- 380 grams Biscuits (chocolate)
- 1 tablespoon Cognac
- 60 grams Fruit puree (I punched prunes 70 g with 3 tbsp of hot water)
- 60 ml Cream (35%)
- 10 grams Glucose syrup (maple, honey, invert syrup)
- 125 grams Dark chocolate
- 10 grams Butter
- Paprika sweet (smoked is better, to taste)
- 30 pieces Dried plum (dried, pitted, soft)
- 15 pieces Walnuts (quarters')
- 15 pieces Almonds
- 100 grams Dark chocolate
- 100 grams White chocolate
- 3 tablespoons Vegetable oil
- 100 grams Milk chocolate (with caramel)
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