Three-cheese pasta bake - Borges India
Cook the penne in plenty of boiling salted water following the instructions on the packet. Preheat the oven to 200 ºC.
Ingredients
- * 400 g Borges penne pasta
- * 1 clove of garlic
- * 100 g Emmental cheese*
- * 100 g Gouda cheese
- * 50 ml single cream (or evaporated milk)
- * 50 g Parmesan cheese
- * A dash of Borges extra-virgin olive oil
- * Salt and pepper
- * You can use any cheese that melts easily, from a good-quality Cheddar to a semi-cured goat’s cheese.
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