Decadent Chocolate Pecan Pie Recipe | Club House

Ingredients

• 1 refrigerated pie crust (from 400g package)
• 1 cup (250 ml) semi-sweet chocolate chips
• 3 tbsps (45 ml) milk
• 4 eggs
• 3 tbsp (45 ml) butter, melted
• 2 tsps (10 ml) pure vanilla extract (club house)
• 1 cup (250 ml) dark corn syrup
• 1 cup (250 ml) sugar
• 1/2 tsp (2 ml) cinnamon ground (club house)
• 1/4 tsp (1 ml) allspice ground (club house)
• 1/4 tsp (1 ml) salt
• 1 1/2 cups (375 ml) pecan halves