Christmas Hot Chocolate | olivemagazine

Name: Christmas Hot Chocolate | olivemagazine
Total time: 15 min
Ingredients: 4 tbsp cocoa powder; 1 litre whole milk; pinch of ground cinnamon, plus extra to serve; pinch of ground nutmeg; 2 cloves; 1 star anise; 2 cardamom pods; 2 strips of orange peel; 3 tbsp soft light brown sugar; 100ml single cream; 100g dark chocolate; squirty cream; chocolate flakes, fingers or wafers; chocolate chips, mini marshmallows or fudge chunks; cinnamon sticks

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Treat yourself to the ultimate Christmas hot chocolate, infused with festive flavours such as cinnamon and nutmeg and topped with squirty cream any other toppings of your choice

View full recipe on www.olivemagazine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.

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