How To Make Boba Milk Tea Cookies - Recipe - Borderlands Bakery
Milk Tea Boba cookies are a milk-tea flavored base with chewy tapioca balls nestled in the dough. All the flavor and texture of the famous tapioca balls with cookies!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blog.borderlandsbakery.com.
Ingredients
- 1 cup (and more for eating) Boba
- 4 packs (about ⅓ cup in volume of powder, or 4oz by weight) of instant milk tea powder
- 300 grams all-purpose flour
- 6 oz (1.5 American sticks), salted butter, melted and cooled
- 1 egg + 1 yolk (save the egg whites for Macarons or Meringues)
- 110 grams white granulated sugar
- 160 grams dark brown sugar for the dough + 2-3 tbsp extra for the boba pearls in a separate bowl. You can also use honey to mix your cooked bobas in!
- ½ tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
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