Lavender Honey Cheesecake Recipe: How to Make It
I love the scent of lavender, and the edible flowers make this cheesecake one of the most spectacular I've tasted. You can use lavender honey in this recipe for extra flavor, but even without it, the...
Ingredients
- 4 tablespoons dried lavender flowers, divided
- 1/4 cup boiling water
- 1-1/2 cups crushed shortbread cookies (about 21 cookies)
- 3 tablespoons butter, melted
- 2 packages (8 ounces each) cream cheese, softened
- 3/4 cup honey
- 1-1/4 cups heavy whipping cream
- Lavender sugar and fresh mint leaves, optional
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