Crispy Marine-Style Filet with Vegetable Salad | Garden Gourmet
Enjoy Garden Gourmet's crispy marine-style filets alongside a delectable assortment of vegetables for a delicious meal.
Ingredients
- 1 Pack Garden Gourmet Marine-Style Crispy Filet
- 400g potatoes
- 150g peas
- 75g arugula
- 1 lemon
- 1 small stalk of broccoli
- 2 tbsp mixed herbs (dill parsley)
- 1 clove of garlic
- 1 tbsp balsamic vinegar
- 3 tbsp extra virgin olive oil
- 100 g vegan butter
- salt and pepper
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