Warm Chocolate Tortes - Edible Portland
Melt chocolate and butter gently, then blend with whipped yolks, sugar, and flour; peak egg whites for a light, luxurious dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at edibleportland.com.
Ingredients
- 160 g dark chocolate
- 135 g butter
- 4 large eggs, separated
- 150 g sugar
- 45 8 plain flour
- caster sugar, icing sugar
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