Mr. Soulé’s Special | Saveur
The invention of this orange-infused brandy cocktail is attributed to Henri Soule, the proprietor of the famed Manhattan restaurant Le Pavillon.
Ingredients
- 1 tsp. fresh lemon juice
- 1 tsp. superfine sugar
- 2 oz. cognac, preferably V.S.O.P
- 2 (1/4"-wide) strips orange peel
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