Cinnamon Donuts – Baccarat Recipes

Cinnamon Donuts – Baccarat Recipes

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Quick and easy donut baking at home with a 3-minute preheat, followed by a 5-minute cook time at 150°C—then coat in crispy cinnamon sugar for a delicious treat!

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Ingredients

  • 200 ml milk, warmed
  • 14 g dried yeast (2 sachets)
  • ¼ cup caster sugar
  • 400 g flour
  • 1 pinch sea salt
  • 1 egg, beaten
  • 2 tsp vanilla extract
  • Zest of 1 lemon
  • Cooking spray
  • Cinnamon Sugar
  • 2 tbsp ground cinnamon
  • ¾ cup white sugar

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