Double Chocolate-Coated Sacha Inchi Seeds | HerbaZest

Double Chocolate-Coated Sacha Inchi Seeds | HerbaZest

www.herbazest.com

Crunchy sacha inchi seeds coated in semi-sweet chocolate and dusted with cacao for a balanced, protein-packed snack with the perfect mix of sweetness and crunch.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.herbazest.com.

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Ingredients

  • 2 1/2 cups of HerbaZest Sacha Inchi Seeds
  • 1 cup of chocolate chips (semi sweet or dark chocolate)
  • 1 tablespoon of HerbaZest Cacao Powder
  • Sea salt (a pinch)

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