Pukkolla with tropical fruit | Fruit recipes | Jamie Oliver recipes
Overnight porridge makes a tasty and healthy breakfast; try Jamie's fruity pukkolla – leave it overnight and enjoy the next morning with fresh fruit.
Ingredients
- 5cm piece of ginger
- 8 large handfuls of rolled porridge oats
- 2 large handfuls of ground bran
- 1 handful of desiccated coconut
- 5 handfuls of dried fruits, such as banana, apricots, pineapple, mango, papaya, kiwi
- 1½–2 litres milk
- 500g natural yoghurt
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