Fruchtiger Joghurt-Himbeer-Gugelhupf - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 180 g Butter
- 300 g Weizenmehl, glatt
- 120 g Himbeeren
- 2 TL Backpulver
- 240 g Staubzucker
- 2 TL Vanillezucker
- 2 Eier (Größe M)
- 190 g Naturjoghurt (3,6% Fett)
- 1 TL Zitronensalzpaste, selbst gemacht
- 50 g Orangensaft
- 1 EL Zitronensaft, frisch gepresst
- Lebensmittelfarbe
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