English Breakfast Caramel Ripple Ice Cream | Tea-Infused Summer Dessert – Sipology

English Breakfast Caramel Ripple Ice Cream | Tea-Infused Summer Dessert – Sipology

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Indulge in English Breakfast Caramel Ripple Ice Cream — a no-churn frozen treat made with real tea, creamy condensed milk, and swirls of caramel. Perfect for summer desserts or tea-inspired...

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Ingredients

  • 2 tsp English Breakfast
  • 1 cup boiling water
  • 1 cup whipping cream
  • ½ cup sweetened condensed milk
  • 2 tbsp caramel sauce

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