Shrimp Alfredo with Spinach Recipe
This shrimp Alfredo with spinach uses shortcuts like store-fresh pasta and jarred sauce. Precooked shrimp make it even more effortless.
Keywords
- shrimp alfredo with spinach
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 package (9 ounces) refrigerated fettuccine
- 1/2 pound sliced fresh mushrooms
- 1/2 cup chopped onion
- 1 tablespoon butter
- 1 jar (15 ounces) Alfredo sauce
- 1 package (10 ounces) fresh baby spinach, chopped
- 1 pound peeled and deveined cooked shrimp (31-40 per pound)
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