Salmon with Mango Salsa and Guacamole - Kosher.com

Ingredients

• 1 teaspoon oil, such as Gefen Cottonseed Oil
• 1 pound salmon (ask for a 4-inch square cut)
• 1/4 teaspoon freshly ground Gefen Black Pepper
• 1 lemon, peeled and sliced
• 2 ripe avocados
• 1 teaspoon Gefen Salt
• juice of 1/2 lemon
• 1 mango, diced
• 1 red onion, finely diced
• 3 tablespoons freshly squeezed lime juice or Tuscanini Lime Juice
• 2 tablespoons oil, such as Gefen Cottonseed Oil