Jamaican Beer Cocktail Recipe | Discerning Drinker
Discover how to make a Jamaican Beer using Rum 10+ year old, Aged agricole rhum, Heavy/double cream and Allspice pepper with easy to follow steps
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Ingredients
- 30 ml 10+ year old blended rum
- 15 ml Rhum J.M. Terroir Volcanique
- 30 ml Double cream / heavy cream
- 1 pinch Allspice/Pimento pepper (ground)
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