Beef Dumplings - One Turkmen Kitchen

Ingredients

• 0 ml (1 cup) warm water
• 500 g (3⅓ cups) flour, plus more for dusting
• 500 g minced beef or lamb
• 1 onion, minced or finely chopped
• ½ teaspoon salt
• Pinch of ground black pepper
• Pinch of red pepper flakes
• 3 tablespoons water
• 3 l (12 cups) water
• 1 tablespoon salt
• Plain yogurt
• 3 tablespoons black-eyed beans