Turkey and mango picadillo | Recipes | WW USA

Ingredients

• 1 pound(s) Uncooked extra lean ground turkey breast
• 1 Tbsp Canola oil
• 1/2 cup(s), chopped or sliced Scallions, sliced
• 2 clove(s) Garlic, minced
• 1 tsp Ground cinnamon
• 1 tsp Ground coriander
• 1 tsp Ground cumin
• 1 tsp Dried oregano
• 1 tsp Dried thyme
• 1 cup(s) Salsa, thick-and-chunky style
• 1 large Mango, cubed (or 15 oz unsweetened, frozen mango chunks)
• 2 cup(s) Cooked long grain brown rice, kept hot