Easy Mexican Chocolate Souffle Recipe | Food Network UK

Name: Easy Mexican Chocolate Souffle Recipe | Food Network UK
Total time: 38 min
Ingredients: 2 tablespoons unsalted butter, at room temperature, for greasing the ramekins.; For the Souffles; 3.1-ounces Mexican chocolate, coarsely chopped (recommended: Ibarra, found in gourmet and Hispanic grocery stores) or 70% dark chocolate; 6 tablespoons (3/4 stick) unsalted butter, at room temperature; 6 large egg yolks; 6 large egg whites; 1/4 cup sugar

foodnetwork.co.uk

This mouth-watering recipe is ready in just 38 minutes and the ingredients detailed below can serve up to 8 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Ingredients

2 tablespoons unsalted butter, at room temperature, for greasing the ramekins.
For the Souffles
3.1-ounces Mexican chocolate, coarsely chopped (recommended: Ibarra, found in gourmet and Hispanic grocery stores) or 70% dark chocolate
6 tablespoons (3/4 stick) unsalted butter, at room temperature
6 large egg yolks
6 large egg whites
1/4 cup sugar