Spicy Arrabbiata Sauce - Chili Pepper Madness
This arrabbiata sauce recipe is a spicy Italian pasta sauce made with tomatoes, garlic, and red chili flakes, easy to make and adjust the spice level.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.
Ingredients
- 2 tablespoons olive oil
- 1 small onion (chopped)
- 1-2 spicy peppers of choice (chopped (optional, for extra spicy - I recommend Calabrian chili or Fresno pepper))
- 4 cloves garlic (crushed (or more to taste))
- 1 tablespoon crushed red pepper flakes (or more to taste for extra spicy)
- 3 14- ounce cans diced tomatoes
- 1 cup cherry tomatoes
- Salt and cracked black pepper to taste
- For Serving: Cooked pasta noodles, fresh chopped basil, extra red pepper flakes, extra virgin olive oil, grated parmesan or romano cheese
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