Best Keto Taco Casserole - Egg Free
I make this keto taco casserole with ground beef, veggies, and cheese in 30 minutes. No egg, no watery bottom. Just seasoned, loaded, and done.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ketofocus.com.
Ingredients
- 2 tablespoons avocado oil
- 1 pound ground beef
- ¼ cup chopped yellow onion
- 4 cloves garlic, minced
- 2 tablespoons chili powder
- 2 teaspoons oregano
- ½ teaspoon salt
- 10 oz can Rotel or diced tomatoes
- 1 zucchini, diced
- 2 1/4 oz canned sliced black olives
- 8 oz riced cauliflower
- 8 oz Colby jack cheese, shredded
- 1 cup crushed low-carb tortilla chips, optional
- ¼ cup chopped cilantro
- 2 green onions
- 2 tablespoons sour cream
- 1 tablespoon water
- 1 teaspoon lime juice
- pinch of salt
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