Recipe Lazy Daisy Oatmeal Cake

Recipe Lazy Daisy Oatmeal Cake

barrowbayliving.com

My mom has been making this wonderful cake since I was young. Cook it today and serve it another day. It tastes even better when its had a day or two to age!

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Ingredients

  • 1 1/4 cup(s) boiling water
  • 1 cup(s) rolled oats
  • 1/2 cup(s) butter
  • 1 cup(s) granulated sugar
  • 1 cup(s) brown sugar
  • 1 teaspoon(s) vanilla
  • 2 eggs
  • 1 1/2 cup(s) all-purpose flour
  • 1 teaspoon(s) baking soda
  • 1/2 teaspoon(s) salt
  • 3/4 teaspoon(s) cinnamon
  • 1/4 teaspoon(s) ground nutmeg
  • VANILLA FROSTING
  • - 3 cup(s) icing sugar
  • - 2 tablespoon(s) softened butter or margarine
  • - small amount of milk
  • - 1/2 teaspoon(s) vanilla
  • COCONUT TOPPING
  • - 6 tablespoon(s) softened butter or margarine
  • - 1 cup(s) brown sugar
  • - 1/4 cup(s) canned or regular milk
  • - 1 1/2 cups(s) flaked coconut
  • - 1 teaspoon(s) vanilla

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