Sushi Bowls
You’ll be surprised how easy it is to prepare this delicious sushi supper. The best part- everyone can choose what they put in their bowl and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- oven baked sushi rice, see below
- salmon teriyaki, see below
- crispy nori or seaweed snacks, see below
- diced cucumbers
- cubed avocado
- diced kani
- crunchy fried onions
- teriyaki sauce
- soy sauce
- pickled ginger
- 2 cups sushi rice, rinsed
- 2 and 1/2 cups water
- 1 tablespoon vinegar
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1 side of salmon filet
- 2 Dorot garlic cubes, defrosted
- 1/4 cup teriyaki sauce
- 1 package nori (seaweed sheets)
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