Oven-Fried Orange Chicken Recipe
From http://www.farmgirlgourmet.com/2012/08/oven-fried-orange-chicken.html
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Cooking tools:
- Oven
- Baking sheet
- Cooking spray
- Pie dish
- Mixing bowl
- Saucepan
- Spoon
- Serving bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Fork
- Spatula
- Plate
- Tongs
- Grater
- Microplane
- Kitchen timer
- Instant-read thermometer
- Stove
- Parchment paper
- Aluminum foil
- Kitchen scale
Ingredients
- 5 chicken breasts, cut into bite sized pieces
- 2 eggs, beaten
- 2 cups breadcrumbs (Panko)
- 1/2 cup all-purpose flour
- 1 1/2 cups orange juice, fresh squeezed
- 1/4 cup low sodium soy sauce
- 3 tablespoons light brown sugar, packed
- 3 tablespoons mirin
- 1 1/2 tablespoons hot sauce (Sriracha)
- 3 garlic cloves, minced
- 1 1/2 teaspoons fresh ginger, grated fine
- 1 tablespoon cornstarch
- toasted sesame seeds
- green onion, snipped
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