Cauliflower Buffalo Bites | Wellington Crackers
The classic Buffalo Cauliflower is just missing that certain…something, and we have an idea of what that could be! For that perfect crispy bite, crush up, then coat each florette in Wellington...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellingtoncrackers.com.
Ingredients
- 1 head of cauliflower
- 1 cup milk
- 1 cup flour
- 1 tbsp olive oil
- 1 tsp garlic powder
- pepper, to taste
- ⅔ cup Traditional Wellington Crackers, crushed
- ⅔ cup buffalo sauce (see note below)
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