P.F. Chang Style Mushroom Lettuce Wraps - That's What Bob's Cooking

Ingredients

• ¼ cup Sugar
• ½ cup Water
• 2 tbsp Soy sauce
• 2 tbsp Rice wine vinegar
• 2 tbsp Ketchup
• 1 tbsp Lemon juice
• ¼ tsp Sesame oil
• 1 tbsp Chinese Hot Mustard
• 2 tbsp Chili Garlic paste
• 2 tbsp Brown sugar
• ½ tsp Rice wine vinegar
• 3 tbsp Oil
• 32 oz Mushrooms
• 1 cup Water chestnuts
• ½ Onion
• 4 Gloves Garlic
• 8 Leaves of lettuce
• 2 Inches Canola or vegetable oil
• ¼ Package 1/4 package of thin Chinese rice noodles