REESE'S Peanut Butter Cup Buttons Recipe | Recipes

Name: REESE'S Peanut Butter Cup Buttons Recipe | Recipes
Total time: 40 min
Ingredients: 2/3 cup butter or margarine, softened (150 mL); 1 1/4 cups granulated sugar (300 mL); 1 tbsp water (15 mL); 1 tsp vanilla extract (5 mL); 2 eggs; 1 3/4 cups all-purpose flour, divided (425 mL); 1/2 tsp salt (2 mL); 1/4 tsp baking soda (1 mL); 1/4 cup HERSHEY'S Cocoa (50 mL); 48 REESE'S Minis Milk Chocolate Peanut Butter Cups Candy (about 2 pkgs) (230 g each); peanut halves

www.hersheyland.ca

These delicious treats are the perfect way to indulge in your favourite flavour combination of REESE'S Peanut Butter Cups and HERSHEY'S Chocolate!

Keywords

Nut
HERSHEY'S
REESE'S
Peanut Butter
Milk Chocolate
Intermediate
Everyday
Cookies & Blossoms
Evergreen
Chocolate

View full recipe on www.hersheyland.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.ca.

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Ingredients

2/3 cup butter or margarine, softened (150 mL)
1 1/4 cups granulated sugar (300 mL)
1 tbsp water (15 mL)
1 tsp vanilla extract (5 mL)
2 eggs
1 3/4 cups all-purpose flour, divided (425 mL)
1/2 tsp salt (2 mL)
1/4 tsp baking soda (1 mL)
1/4 cup HERSHEY'S Cocoa (50 mL)
48 REESE'S Minis Milk Chocolate Peanut Butter Cups Candy (about 2 pkgs) (230 g each)
peanut halves