Lamb Bhuna Recipe - Spiceitupp
A easy lamb Bhuna recipe made with simple spices and authentic to taste. Tips to reduce cooking time and still cook a melt in the mouth flavourful dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spiceitupp.com.
Ingredients
- 1 kg Lamb or any meat –, thinly sliced into small pieces
- 2, finely sliced onions
- 2 tbsp ginger garlic paste
- 6 tbsp Oil
- Salt to taste
- A handful of fresh coriander leaves (cilantro)
- 2 green chillies
- 3-4, chopped tomatoes
- 1 tsp black peppercorn
- 2-4 (depending on heat preference) whole red chilli
- 2 tbsp cumin seeds
- 2 tbsp coriander seeds
- 1 ½ tsp ground cumin
- 1 ½ tsp ground coriander
- 2 tsp turmeric powder
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