Chocolate yule log recipe | Good Food
Kids will love helping to make and decorate this luxurious chocolate yule log. We've given the option of a classic cream filling or a mint-flavoured twist.
Ingredients
- 3 eggs
- 85g golden caster sugar
- 85g plain flour (minus 2 tbsp)
- 2 tbsp cocoa powder
- ½ tsp baking powder
- 50g butter plus extra for the tin
- 140g dark chocolate broken into squares
- 1 tbsp golden syrup
- 284ml pot double cream
- 200g icing sugar sifted
- 2-3 extra strong mints crushed (optional)
- icing sugar and holly sprigs to decorate - ensure you remove the berries before serving
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