Crescent Sandwich with Maple Ham and Bacon Recipe
This crescent sandwich with maple ham and bacon recipe layers a flaky croissant with savory-sweet fillings for an easy breakfast.
Ingredients
- 4 slices maple bacon
- 2 teaspoons butter
- 2 eggs, cooked to your taste
- 4 slices maple ham
- 2 fresh butter crescents, cut in half lengthwise ( don’t cut them in advance to keep as fresh as possible!!!)
- Mayonnaise
- 2 slices Swiss cheese
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