Easy Air Fryer Sweet Potato & Chorizo Hash Recipe
While this air fryer sweet potato & chorizo hash is a speedy lunch it also makes for a top breakfast or brunch. It’s a really versatile recipe.
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Cooking tools:
- Air fryer
- Microwave
- Mixing bowl
- Chef's knife
- Cutting board
- Microplane
- Measuring spoon
Ingredients
- 600g (4 and 1/3 cups) sweet potatoes, peeled and cut into cubes
- 1 tbsp oil or low-calorie oil spray
- 1 tbsp paprika
- 150g (4.9 oz) chorizo, sliced
- 1 tbsp light or half-fat butter
- ½ tsp chilli flakes
- 1 garlic clove, grated
- 4 tbsp Greek yogurt
- Salt
- pepper
- Fresh dill, to sprinkle
- Poached egg (optional)
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