Clonakilty Blackpudding Tarts – Clonakilty Blackpudding

Name: Clonakilty Blackpudding Tarts – Clonakilty Blackpudding
Ingredients: 100g Clonakilty Blackpudding; 20 sheets of Filo pastry (15×12.5cm each); 30g red onion, diced; 40g Feta cheese; 4 Free-range Eggs; 100g frozen spinach, thawed and excess juice squeezed out; 5 cherry tomatoes halved; Sea Salt & Freshly ground black pepper; Oil for frying

clonakiltyblackpudding.ie

Clonakilty Blackpudding Tarts Serves: Makes 10 • Prep Time: • Cook Time: 15 mins These delicious crispy filo tartlets are a great make-ahead starter for Sunday

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Ingredients

100g Clonakilty Blackpudding
20 sheets of Filo pastry (15×12.5cm each)
30g red onion, diced
40g Feta cheese
4 Free-range Eggs
100g frozen spinach, thawed and excess juice squeezed out
5 cherry tomatoes halved
Sea Salt & Freshly ground black pepper
Oil for frying

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