May 2018
Low-carb banana bread made with almonds or hazelnuts and coconut, baked for a healthy snack or breakfast. Perfectly sweet and fluffy without flour or sugar.
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Ingredients
- 4-5 bananas
- 3-4 eggs
- 1 tablespoon of honey
- A little bit of salt
- 1 teaspoon cinnamon
- 1 taespoon baking powder
- 200g grounded almonds/hazelnuts
- 100g grounded coconut flakes
- 2 tablespoons coconut oil
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