Peanut Raisin Chikki (Peanut Brittle)
By Suvir Saran for Peanut Butter & Co. | Peanut Chiki was a fast and easy sweet to offer us kids that provided some nutrition from the nuts. This is my mother’s recipe with raisins added.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ilovepeanutbutter.com.
Cooking tools:
- Baking sheet
- Oven
- Mixing bowl
- Pot
- Stove
- Candy thermometer
- Spatula
- Rolling pin
- Chef's knife
- Cutting board
- Pastry brush
- Measuring cup
- Wooden spoon
- Airtight container
- Spoon
- Aluminum foil
Ingredients
- 1 tablespoon unsalted butter at room temperature
- 2 cups shelled raw or roasted peanuts
- 1 cup golden seedless raisins
- 4 cups granulated sugar
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