APPLE PIE RECIPIE – Jibran’s Kaleidoscope

Ingredients

• Pie Dough: 1 1/4 Cups Of Flour
• Pie Dough: 1/4 Tbsp Of Sugar
• Pie Dough: 1/4 Tsp Of Salt
• Pie Dough: 8 Tbsp Unsalted Butter ( 1 stick )
• Pie Dough: 3 Tbsp Of Cold Ice Water
• Filling: 8 Tbsp Unsalted Butter ( 1 stick )
• Filling: 3 Tbsp Flour
• Filling: 3/4 Cups Of Sugar
• Filling: 1/4 Cup Of Water
• Filling: 6~7 Granny Smith Apples