Double Chocolate Cranberry Cookies (Crowd Size) Recipe - Pillsbury.com
Sweetened dried cranberries, pecans and a drizzling of vanilla glaze make these festive holiday cookies as good as any from an upscale bakery.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 4 cups from 1 tub (4.75 lb) refrigerated Pillsbury™ Chocolate Chip Cookie Dough (76 Count)
- 1 cup sweetened dried cranberries
- 1/2 cup chopped pecans
- 1 cup white chocolate chunks or white vanilla baking chips
- 2 teaspoons vegetable oil
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