Glazed Carrots
Glazed Carrots with agave syrup and cinnamon for a sweet and creamy side dish. Perfectly cooked and easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at agavemad.com.
Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Colander
- Spoon
- Measuring cup
- Measuring spoon
- Baking dish
- Oven
Ingredients
- carrots: 1 ib
- butter: 4 tablespoons / 1/2 stick
- agave syrup: 1/3 cup
- ground cinnamon: 1/4 teaspoon
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