Aloo Palak Recipe - Cooking Index

Ingredients

• 3 cups / 438g / 15oz Chopped spinach
• 2 cups / 292g / 10oz Onions chopped fine (large)
• 2 cups / 474ml Potatoes boiled and peeled (large)
• 1 Tomato grated
• 2 Green chillies
• 1 teaspoon Ginger
• 1 teaspoon Asafoetida
• 1/2 teaspoon Red chilli powder
• 1/4 teaspoon Cinnamon-clove powder
• 1/2 teaspoon Turmeric powder
• 1 teaspoon Cumin seeds
• 2 Garam masala
• 1/2 tablespoon Garam masala
• 4 tablespoons / 60ml Butter
• Salt to taste
• 1 teaspoon Wheat or other flour
• Lemon juice