A Delicious Mung Bean Recipe by itzraininggreen
Delicious sprouted mung beans, vegan and gluten-free, with onion, tomato, and chaat masala—perfect as a filling meal addition!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
Ingredients
- 2 cups Mung Beans
- 1 cup Onion
- 1 cup Tomato
- 1 tsp Chaat Masala
- 1 tsp Garam Masala
- 2 Tbsp Almonds
- 1 pinch Salt
- .5 Tbsp Lemon Juice
- 2 Tbsp Pomegranate
- 1-2 Mint Leaves
- 1-2 Tbsp Versatile Mint Coriander Chutney ( click for recipe )
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