Cozy Winter Comfort: Hearty Turkey Lentil Soup Recipe
Rich and nutritious hearty turkey lentil soup warms the soul on chilly days. Simple steps lead to a comforting bowl of homemade goodness you won't resist.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Ladle
- Measuring spoon
- Serving bowl
Ingredients
- 1 lb ground turkey (or shredded cooked turkey)
- 6 cups (1.4 L) chicken or turkey broth
- 1 cup dry lentils (green or brown), rinsed
- 1 (14.5 oz) can diced tomatoes
- 1 small onion, diced
- 2 cloves garlic, minced
- 2 carrots, sliced
- 2 celery stalks, chopped
- 2 cups baby spinach or kale (optional)
- 1 tbsp olive oil
- 1 tsp salt (or to taste)
- ½ tsp black pepper
- 1 tsp cumin
- 1 tsp smoked paprika
- 1 tsp dried thyme (or 1 tbsp fresh)
- 1 bay leaf
- 1 tbsp lemon juice
- Fresh parsley or cilantro
- Grated Parmesan cheese (if not dairy-free)
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