Whipped Neufchatel Mint Potatoes - Spafinder
A wonderful twist on a holiday classic makes this potato side dish one that your guests will remember and clamor for.
Ingredients
- 1¼ lbs Idaho potatoes, peeled and medium diced
- 3 oz. neufchatel cheese
- 2 oz. mint, chopped (⅛ lb)
- ¼ cup 1% milk
- 1 tbsp olive oil
- Pinch of salt
- Pinch of pepper
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