Dreamy Tiramisu Crepe Cake Recipe: Sweet Layers of Magic - Beard and Bonnet
Tiramisu crepe cake brings Italian charm to your dessert table. Indulge in this layered, coffee-infused delight that will wow your guests with its decadent, creamy layers.
Ingredients
- 24 ounces (680 grams) cream cheese, softened at room temperature
- 2 cups (474 milliliters) heavy whipping cream, very cold
- 1 cup (240 milliliters) condensed milk
- ⅓ cup (80 milliliters) espresso shot
- ⅓ cup (30 grams) cocoa powder
- 30 crepes (double the recipe)
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