Leah's Minestrone Soup - San Remo

Leah's Minestrone Soup - San Remo

sanremo.com.au

- In a large hot pan, cook off chorizo in a pot until lightly browned and removed. No need for oil here as the chorizo has enough fat to cover this.

View full recipe on sanremo.com.au

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Ingredients

  • 300g San Remo Elbows
  • 2 chorizos, sliced
  • 4 garlic cloves, crushed
  • 4cm ginger, grated
  • 2 spring onions, sliced
  • 1 large leek, chopped
  • 1 large carrot, chopped
  • 2 zucchinis, chopped
  • 3 large celery stalks, chopped
  • 2L beef stock
  • 1/2 punnet cherry tomatoes, sliced
  • 400g canned kidney beans
  • 1 handful kale
  • 2 handfuls baby spinach

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