Corn Chowder
Corn Chowder recipe: A Jim Leitzel special.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1/2 pound Bacon finely diced
- 6 whole Potatoes peeled and diced
- 2 cans Sweet corn (15 oz. can size)
- 1 whole Onion diced
- 1 can Evaporated milk
- 2 tablespoons Flour
- 2 whole Hard boiled eggs sliced
- Salt and pepper
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