Carp Soup Recipe

Name: Carp Soup Recipe
Ingredients: 1100g carp; 20g Pork belly; 30g parsley; 30g chopped green onion; 5g ginger; 2g White pepper; 10g Sugar; 10g White vinegar; 8g White wine; 1g MSG; 5g Cooking Wine; 1 teaspoon salt

simplechinesefood.com

The carp is fat, magnificent and beautiful, and the meat is tender and delicious. It is a familiar aquatic product that people love to eat every day. It is indispensable on the dining table during...

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Carp Soup

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.

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