Dark Chocolate and Cherry Bread Pudding | What you eat
Treat yourself to a luscious Dark Chocolate and Cherry Bread Pudding—made with rich milk for a silky, custard-like texture.
Ingredients
- 4 eggs
- 1/2 cup (125 mL) brown sugar
- 1/4 tsp (1 mL) almond extract
- 3 cups (750 mL) milk
- 6 cups (1.5 L) 1-inch (2.5 cm) cubes whole wheat, whole grain, or multigrain baguette dried*
- 2-1/2 cups (625 mL) frozen dark sweet cherries, thawed and drained
- 1/3 cup (75 mL) finely chopped dark chocolate (70% cocoa)
- 1/4 cup (60 mL) sliced almonds, toasted
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