Dark Chocolate and Cherry Bread Pudding | What you eat

Dark Chocolate and Cherry Bread Pudding | What you eat

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Treat yourself to a luscious Dark Chocolate and Cherry Bread Pudding—made with rich milk for a silky, custard-like texture.

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Ingredients

  • 4 eggs
  • 1/2 cup (125 mL) brown sugar
  • 1/4 tsp (1 mL) almond extract
  • 3 cups (750 mL) milk
  • 6 cups (1.5 L) 1-inch (2.5 cm) cubes whole wheat, whole grain, or multigrain baguette dried*
  • 2-1/2 cups (625 mL) frozen dark sweet cherries, thawed and drained
  • 1/3 cup (75 mL) finely chopped dark chocolate (70% cocoa)
  • 1/4 cup (60 mL) sliced almonds, toasted

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