BBQ Grilled Sardines | UK BBQ Week

BBQ Grilled Sardines | UK BBQ Week

ukbbqweek.com

This BBQ Grilled Sardines recipe has a North African influence and would make a great lunch or light dinner. So so tasty!

View Original

Share this recipe:

Ingredients

  • 8 whole sardines de-scaled & gutted
  • 1 lemon
  • 1 tsp salt
  • 4 Tbs Harissa paste
  • Moroccan style Couscous
  • 400ml extra virgin olive oil
  • 2 Tbs balsamic vinegar
  • 1 Tbs Olive oil
  • Wholemeal bread (uncut loaf)
  • 1 x small Red chilli thinly sliced
  • 1 Tbs coriander leaves finely chopped
  • Mixed Salad leaves
  • 5 Tbs Greek style yoghurt

More Like This