Grilled Marinated Skirt Steak
Grilled Marinated Skirt Steak Ingredients: - 1 Tbs. salt - 1 Tbs. piment d'espelette - 1 tsp. freshly ground black pepper - 1 lb.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.williams-sonoma.com.
Cooking tools:
- Vacuum marinator
- Grill
- Whisk
- Mixing bowl
- Nonreactive bowl
- Plastic wrap
- Refrigerator
- Paper towel
- Chef's knife
- Cutting board
- Carving board
- Aluminum foil
- Serving platter
- Measuring spoon
- Measuring cup
Ingredients
- 1 Tbs. salt
- 1 Tbs. piment d'espelette
- 1 tsp. freshly ground black pepper
- 1 lb. skirt steak, trimmed of excess fat
- 1/3 cup fresh orange juice
- 1/3 cup dry sherry
- 3 Tbs. firmly packed light brown sugar
- 2 Tbs. olive oil
- 2 garlic cloves, minced
- 1/4 tsp. crushed red pepper flakes
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