Stuffed Bell Pepper Casserole | Real Balanced
This Stuffed Bell Pepper Casserole is a delicious one-pot dinner that is easy enough for beginner cooks to make in just 45 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realbalanced.com.
Ingredients
- 1 pound ground beef, ground turkey, or ground Italian sausage
- 1 large yellow onion (chopped)
- 3 bell peppers (any color, chopped)
- 1 can (14.5-ounce) diced tomatoes
- 1 can (8-ounce) tomato sauce
- 1 tablespoon Worcestershire sauce
- 1 cup uncooked rice (white rice or jasmine rice)
- 2 cups chicken broth or vegetable broth
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon cumin
- ½ teaspoon paprika
- 1 cup shredded cheddar cheese
- Finely-chopped fresh parsley
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